Cantina Mamma Lucia, Logo

Order Carry Out
Order Catering
Free Catering Quote

Hours of Operation:
Monday–Thursday, 11:00 a.m.–9:00 p.m.
Friday & Saturday, 11:00 a.m.–10:00 p.m.
Sunday - Closed


410-684-2900 
1350 Dorsey Road (Rt. 176)
Hanover, MD 21076

Credit Cards

 
Facebook Instagram Twitter

Half/Full Plates

Half Plate Prices Are Until 4pm.

We Can Make Most Of These Dinner Features All The Time. Give Us A Call, You Might Get Lucky.

Baked Gnocci...........................................................................10.99
Italian style potato dumplings baked w/ mozzarella cheese, tomato sauce, and ricotta
Baked Tortellini......................................................................11.99
Cheese tortellini baked with mozzarella cheese and tomato sauce
Baked Ziti Siciliana.................................................................11.99
Slices of eggplant and ricotta cheese baked with mozzarella cheese and tomato Sauce
Calamari Capresè.....................................................................15.99
Fresh calamari in a garlic, white wine and lemon sauce over linguini
Calamari Marinara...................................................................15.99
Fresh calamari in marinara sauce over linguini
Chicken Alfredo.......................................................................15.99
Sautéed breast of chicken with fettuccine in a parmesan cream sauce
Chicken and Broccoli.............................................................8.99/14.99
Sautéed chicken breast pieces with broccoli and penne pasta in an olive oil and garlic sauce
Chicken Chesapeake..............................................................19.99
Sautéed breast of chicken with mushrooms, peas, lump crabmeat, and fettuccine in alfredo sauce
Chicken Brunello.....................................................................8.99/14.99
Sautéed chicken breast pieces with mushrooms and penne pasta in a marsala wine and tomato cream sauce
Chicken Florentine.................................................................15.99
Sautéed breast of chicken topped with fresh spinach and melted mozzarella in a white wine and butter sauce served with spaghetti
Chicken Francese....................................................................16.99
Sautéed breast of chicken egg battered and sautéed in a white wine sauce with lemon and served with ziti Napoletana
Chicken Galante......................................................................16.99
Sautéed breast of chicken topped with roasted peppers in a marsala cream sauce with spaghetti
Chicken Picatta........................................................................14.99
Sautéed breast of chicken with capers in a white wine sauce with lemon served with spaghetti
Chicken Pizzaiola....................................................................14.99
Sautéed breast of chicken in marinara sauce served with spaghetti
Chicken Portofino...................................................................14.99
Sautéed breast of chicken with sliced apples and penne pasta in a parmesan cream sauce
Chicken Primavera..................................................................16.99
Sautéed breast of chicken with broccoli in alfredo sauce over fettuccine
Chicken Regina.........................................................................15.99
Sautéed breast of chicken with roasted peppers in a white wine sauce with lemon served with linguini
Chicken Rose.............................................................................8.99/14.99
Sautéed chicken breast pieces with penne pasta in a tomato and cream sauce
Chicken Scampi........................................................................14.99
Sautéed breast of chicken in a butter, lemon, and garlic sauce served with linguini
Chicken Sicilia..........................................................................16.99
Fresh breast of chicken rolled with prosciutto and pecorino Romano cheese browned and served with spaghetti in a marsala wine sauce with mushrooms
Crab Italiano..............................................................................17.99
Jumbo lump crabmeat in a spicy marinara sauce served with linguini
Fettuccine Luciana.................................................................8.99/12.99
Egg noodles w/fresh asparagus and prosciutto in a tomato & cream sauce
Fettuccine Mediterraneo.....................................................23.99
Fresh jumbo shrimp, scallops & lump crabmeat in
cream sauce over fettuccine
Fettuccine Primavera........................................................8.99/12.99
Egg noodles with broccoli and mushrooms in a parmesan cream sauce
Fettuccine Rose.....................................................................7.99/10.99
Egg noodles in a tomato and cream sauce
Flounder Florentine...............................................................17.99
Fresh fillet stuffed with spinach sautéed in a garlic and white wine sauce served with ziti Napoletana
Flounder Imperial.................................................................................21.99
Fresh flounder with lump crabmeat in a white wine sauce served w/ side of vegetables
Gamberi Montese....................................................................12.99/18.99
Fresh jumbo shrimp and sea scallops w/ penne pasta in a tomato and cream sauce
Linguini Alla Bruno....................................................................18.99
Fresh mussels, clams and jumbo shrimp in marinara sauce over linguini
Linguni Alla Francesco...........................................................18.99
Fresh mussels, calamari and jumbo shrimp in marinara sauce over linguini
Linguini Matuccio....................................................................18.99
Fresh clams, mussels, calamari, and jumbo shrimp in marinara sauce over a bed of linguini
Linguini Posillipo.....................................................................19.99
Fresh shrimp, clams, mussels, and calamari in marinara sauce over linguini
Mahi Mahi Al Forno............................................................18.99
Fresh fillet baked with capers in a white wine sauce with lemon and a touch of marinara served with ziti napoletana
Mahi Mahi Paisano.............................................................18.99
Fresh fillet sautéed with green peppers, onions, and cherry tomatoes in a white wine sauce served over spaghetti
Mare E Monte..........................................................................19.99
Fresh tender veal medallions and jumbo shrimp with artichoke hearts and roasted peppers in a cream sauce over fettuccine
Mussels Capresè..................................................................14.99
Fresh mussels in a garlic, white wine, and lemon sauce over linguini
Mussels Marinara....................................................................14.99
Fresh mussels in marinara sauce over linguini
Orange Roughy Al Forno.................................................17.99
Fresh fillet baked with capers in a white wine sauce with lemon and a touch of marinara served w/ ziti Napoletana
Orange Roughy Alla Francese...........................................17.99
Freshly fillet egg battered and sautéed in a white wine sauce with lemon served w/ ziti Napoletana
Polo Donna Bianca................................................................16.99
Sautéed chicken breast topped with eggplant and melted mozzarella in a white wine sauce served with a side of spaghetti
Polo E Gamberi alla Guiseppina.......................................18.99
Sautéed breast of chicken and jumbo shrimp with artichoke hearts and roasted peppers in a white wine and butter sauce over fettuccine
Salmon Al Forno.....................................................................17.99
Fresh salmon fillet baked with capers in a white wine sauce with lemon and a touch of marinara served with ziti napoletana
Salmon Rossini........................................................................17.99
Fresh baked salmon fillet topped w/ a chopped tomato, basil, and garlic sauce served with linguini
Salmon Villa Deste................................................................17.99
Fresh salmon pieces w/ diced tomatoes, red peppers, peas, and spring onions in a brandy cream sauce with farfalle
Sausage and Peppers........................................................12.99
Sliced mild Italian sausage with green peppers and onions in marinara sauce served with spaghetti
Sausage Calabrese.................................................................11.99
Sliced mild Italian sausage with green peppers, onions, potatoes and penne pasta in a tasty brown sauce
Sausage Napoletana..............................................................8.99/11.99
Sliced mild Italian sausage tossed with penne pasta in marinara sauce
Shrimp and Crab Alfredo................................................21.99
Sautéed fresh jumbo shrimp & lump crabmeat in alfredo sauce over fettuccine
Shrimp Cardinale...................................................................18.99
Sautéed jumbo shrimp with roasted peppers and mushrooms in a tomato and cream sauce served over fettuccine
Shrimp Parmigiana................................................................18.99
Freshly breaded jumbo shrimp baked with mozzarella cheese and tomato sauce served with spaghetti
Shrimp Rigaletto....................................................................17.99
Sautéed fresh jumbo shrimp and sliced zucchini in a spicy marinara sauce served with penne pasta
Spaghetti Aglio E Olio............................................................8.99
Spaghetti in an olive oil and fresh garlic sauce
Spaghetti Con Fungi.............................................................10.99
Spaghetti in tomato sauce with sautéed fresh mushrooms
Suprima Primavera................................................................8.99/11.99
Fresh spinach, broccoli, mushrooms, artichoke hearts, kalamata olives and fresh tomatoes in wine sauce served over linguini
Tortellini Pesto......................................................................8.99/11.99
Cheese tortellini in a fresh basil, cream, and parmesan cheese sauce
Trifolati Di Fungi....................................................................8.99/12.99
Shiitake, portobello, and button Mushrooms w/ sundried tomatoes and farfalle in a marsala tomato cream sauce
Trout Tarragon.........................................................................17.99
Fresh butterflied rainbow trout stuffed with seasoned bread crumbs in a tarragon sauce served with ziti Napoletana
Veal Contadina.......................................................................18.99
Fresh tender veal medallions in a sherry wine sauce w/ roasted peppers & artichoke hearts served with fettuccine
Veal Francese.........................................................................18.99
Fresh tender veal medallions egg battered and sautéed in a white wine sauce with lemon served with ziti Napoletana
Veal Luciano...........................................................................18.99
Fresh tender veal medallions topped w/ asparagus, fresh tomatoes & mozzarella in a sherry wine sauce served w/ fettuccine
Veal Montebianco.................................................................18.99
Fresh tender veal medallions with artichoke hearts in a tasty cream sauce served with fettuccine
Veal Piemontese....................................................................18.99
Fresh tender veal medallions with mushrooms in a tasty cream sauce served with fettuccine
Veal Primavera.......................................................................18.99
Fresh tender veal medallions with broccoli in a tasty cream sauce served over fettuccine
Veal Saltimboca......................................................................18.99
Fresh tender veal medallions with prosciutto and melted mozzarella in a white wine sauce served with ziti Napoletana on the side
Veal Scaloppini Pizzaiola....................................................16.99
Fresh tender veal medallions in marinara sauce served over spaghetti

Contact us to find out more about our Italian restaurant and catering service.